1 - 3 October 2024
Time | Activities |
---|---|
0830-0900 | Registration |
0900-0910 | Opening session
|
0910-1200 | Regional traceability tools for fish and fishery products (Mr. Kongpathai Saraphaivanich, SEAFDEC/TD)
|
1200-1300 | Lunch |
1300-1600 | Japan’s Catch Documentation Scheme (CDS) under the Act on Ensuring the Proper Domestic Distribution and Importation of Specified Aquatic Animals and Plants
(Mr. Takahiro FUKUSHIMA, Fisheries Processing Industries and Marketing Division, Fishery Agency of Japan by online platform) |
1800-2000 | Reception dinner |
Time | Activities |
---|---|
0900-1200 | CCAMLR Catch Documentation Scheme (CDS) and lessons learned (Mr. Todd Dubois, Fisheries Monitoring and Compliance Manager, CCAMLR) |
1200-1300 | Lunch |
1300-1500 | Introduction of eco-labeling and lessons learned (Dr. Masaya Katoh, Secretary General, Marine Eco-Label Japan Council) |
1500-1515 | Refreshment break |
1515-1615 | Implementation of Marine Stewardship Council (MSC) in light of a private company: Alaskan pollock fishery, which is the second MSC-certified fishery in the world
(Mr. Takeshi Aikawa, a Vice President of Thai Delmar Co., Ltd) |
Time | Activities |
---|---|
0900-1200 |
Traceability of fish and fishery products system in Thailand and lessons learned
(Mr. Piyachoke Sinanun, Fishery Biologist, Senior Professional Level, Fish Quarantine and Fishing Vessels Inspection Division, DOF Thailand Ms. Supinda Chongsuebsuk, Food Technologist, Senior Professional Level, Fish Inspection and Quality Control Division, DOF Thailand) |
1200-1300 | Lunch |
1300-1600 | Traceability of tuna in the Philippines and Indonesia and lessons learned (Mr. Farid Maruf, SuFiA TS Regional Expert Technical Team by online platform)
|
1600-1630 | Closing session
|